Our Staff

Reliable Temporary Kitchen Staff

Your organisation deserves kitchen staff who perform like they’ve always belonged.
Constellation provides reliable relief chefs and temporary kitchen staff who slot straight into your operation and deliver from the first service. 

Whether you need urgent cover, extra capacity during peak periods, or ongoing support, we combine hospitality expertise with the scale of a trusted temporary chef agency. Built in high-pressure event and venue environments, our kitchen staffing solutions help you maintain service quality, consistency and control when demand changes.

Kitchen teams you can depend on

From major sporting venues to large-scale events and workplaces, we supply experienced chefs and kitchen teams to some of Europe’s most demanding hospitality environments.

Our people are used to working at pace, producing high volumes and maintaining quality under pressure. As a leading relief chef agency, we give businesses access to trained kitchen professionals who are already operating at scale, not learning on the job. That means you can rely on proven talent at short notice, without compromising on food quality, safety or delivery.

Where we work

We provide temporary kitchen staff and relief chefs across sectors where reliability and performance are critical.

  • Experienced relief chefs

    Our relief chefs are experienced and comfortable working in fast-paced kitchen environments serving high volumes. As a trusted relief chef agency, we supply chefs who can step into existing teams, follow menus, manage sections and maintain consistency from the first shift. Whether it’s short-term cover or support during busy periods, our chefs help keep kitchens running smoothly, every time.

Complete temporary kitchen and catering staff teams

Beyond chefs, we supply a wide range of temporary kitchen staff, including kitchen porters, catering assistants and food preparation teams. As an experienced temporary chef agency, we understand how important pace, hygiene and teamwork are in busy kitchen environments. Our teams are able to integrate quickly, support safe operations and help maintain consistent output across every shift.

Consistency under pressure

Temporary kitchen staffing only works when standards are protected. Our chefs and kitchen teams arrive prepared, understanding how live kitchens operate so they can deliver consistent performance from the first shift. Every placement is backed by clear briefing and hands-on operational support, meaning our temporary kitchen staff integrate smoothly and support permanent teams rather than slow them down. This approach keeps service consistent and gives kitchens greater control when pressure is high and demand changes fast.

Get in touch

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